Ocelot
Sea Salt 70% dark chocolate
70g
Sea Salt 70% dark chocolate
70g
Organic dark chocolate with Scottish Blackthorn sea salt
A smooth, rich 70% organic dark chocolate from Virunga National Park in eastern Congo, finished with hand-harvested Blackthorn sea salt from the west coast of Scotland.
- 100% organic dark chocolate
- No additives or emulsifiers
- Cacao sourced from Virunga National Park in eastern Congo, one of the world's most carefully protected biodiverse landscapes and most ethical supply chain models
- Vegan
Ingredients
- Cocoa Mass*
- Raw Unrefined Cane Sugar*
- Cocoa Butter*
- Sea Salt (1%) Cacao solids: 70% minimum
How to use
Enjoy as desired.
Source & integrity
Regenerative & Ethical Cacao Sourcing. Ocelot source primarily from Original Beans, supporting farmers with above-living-wage premiums while helping protect rainforest ecosystems and rare cacao varieties, including those grown by all-female cooperatives.
Certified Organic Ingredients. Chocolate bars are OF&G-certified organic and made with unrefined cane sugar, without preservatives or artificial emulsifiers.
Tree Planting. For every chocolate bar purchased, one tree is planted.
Conscious Packaging. Packaging uses sustainable paper stock and a fully home-compostable, biodegradable inner film.
Sea Salt 70% dark chocolate
